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Creativity: taste and tradition

Restaurant
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Chef
Andrea Ferrucci

“II must see myself in my dishes: they have to be well-balanced so the flavors can come out. My cuisine is a blend of different flavors: once these are combined, they convey lightness and cleanliness. The goal is to portray Italy in my dishes, from north to south, by creating a compendium of the Italian cuisine with a contemporary twist: rich in creativity, tradition and innovation.”

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Rooms

In addition to the restaurant, we also provide accommodation at our next-door hotel Albergo Casa Americani. Our guests can choose to combine a dining experience with a pleasant stay to explore the Langhe and Roero area. Accommodation is provided in four cozy rooms and two suites: all are furnished tastefully, with attention to details. Our flagship room is the Suite del Pettirosso, or Robin’s Suite

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Wines

Besides loving food, we are also passionate about wine. We have a wide selection of wines on our list, and we also sell them online. If someone falls in love with a particular wine during a meal, they can easily buy it online from home.

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Enjoy the experience